Gastric ulcers in addition to receiving medical treatment, diet is also an important part of the treatment of ulcer disease. Dietary therapy is an important part of prevention and treatment of ulcer disease. Traditional Chinese medicine is generally used to treat gastric ulcers by combining traditional Chinese medicine (such as Miao Ling Shu Weifang) with dietary therapy. Patients should pay attention to the following points in their diet: Strengthen the nutrition should use easily digestible, with enough calories, protein and vitamin-rich foods. Such as porridge, thin noodles, milk, soft rice, soy milk, eggs, lean meat, tofu and soy products; foods rich in vitamins A, B, C, such as fresh vegetables and fruits. These foods can increase body resistance, help repair damaged tissue and promote ulcer healing. Patients with more pantothenic acid should use less milk. Limit multi-residue foods should avoid eating fried, fried foods and celery, leeks, bean sprouts, ham, bacon, dried fish and various coarse grains containing more crude fiber. These foods are not only rough and difficult to digest, but they also cause a lot of secretion of gastric juice and increase the burden on the stomach. However, processed foods such as puree can be eaten easily. Eat foods that stimulate the secretion of stomach acid, such as broth, raw onions, raw garlic, fruit juice, coffee, wine, strong tea, etc., as well as over-sweet, over-acid, over-salty, overheated, raw, etc. Cold, hard and other foods. Sweets can increase gastric acid secretion and stimulate ulcers to aggravate the condition; overheated foods stimulate the ulcers to cause pain, which causes blood vessels in the ulcers to dilate and cause bleeding; spicy foods stimulate the surface of the skin to increase the secretion of gastric acid; cold and hard foods are not easy. Digestion can aggravate the condition. In addition, patients with ulcers should also quit smoking, nicotine in tobacco can change the pH of gastric juice, disrupt the normal activity of the stomach pylorus, induce or aggravate ulcer disease. Cooking should be properly steamed, roasted, fried, stewed, etc. Fried, fried, smoked and other cooking dishes are not easy to digest, stay in the stomach for a long time, affect the healing of ulcers. Formulate a reasonable diet system to eat regularly, quantitatively, slowly, less, do not read newspapers, do not watch TV; keep the mind relaxed, spirit fast. During the active period of ulcers, it is better to eat liquid or semi-liquid, easily digestible and nutritious food. In the past, some scholars developed a system of eating and eating less frequently for patients with ulcers, so as to avoid overfeeding or hunger. In recent years, studies have shown that although eating can temporarily relieve pain, eating small meals continuously stimulates the secretion of gastric acid, and the secretion of gastric acid is active all day, which is obviously not conducive to ulcer healing. Therefore, in addition to acute exacerbation and blood, vomiting, short-term food and small meals, usually should adhere to a regular diet of three meals a day. Open water egg treatment: 1 egg, into the bowl, stir well with chopsticks, with boiling hot water; cooked after cooked. Modern medicine believes that boiling water flushes the texture of eggs softly. Easy to digest and absorb by the stomach, can greatly reduce the burden on the stomach, is conducive to the healing of ulcer lesions. Egg yolk contains lecithin, which forms a thin layer of hydrophobic layer on the surface of the gastric mucosa. It has a strong protective effect on the gastric mucosa and defense against invasion of harmful factors. In order to prevent the patient's bowel movement from drying out, it is also necessary to eat agar, bananas, honey and other foods that can relax the intestines, which is very important for ulcer patients. Here are some simple and effective therapeutic methods. Boiling eggs: 1 egg, into the bowl, stir well with chopsticks, cooked with hot boiling water and serve immediately. Modern medicine believes that boiled eggs have a soft texture. Easy to digest and absorb by the stomach, can greatly reduce the burden on the stomach, is conducive to the healing of ulcer lesions. Egg yolk contains lecithin, which forms a thin layer of hydrophobic layer on the surface of the gastric mucosa. It has a strong protective effect on the gastric mucosa and defense against invasion of harmful factors. Eggs stewed thirty-seven: One egg, honey 30ml, notoginseng powder 3g, stir the eggs into a bowl, add 37 powder mix, stew and cooked with honey and mix well. Can Shugan qi, and stomach and spleen, apply to abdominal pain, vomiting, nausea, belching and so on. Shenqi Hericium stew chicken: 100 grams of Hericium erinaceus, 1 hen (about 750 grams), 10 grams of Radix Astragali, Codonopsis pilosula, jujube, ginger, onion knot, Shaoxing wine, broth, and starch. The Hericium was washed and stalked. After swelling, the residual water in the bacteria was squeezed to remove the bitter taste, and then cut into 2 mm thick pieces to be used. Put the hens on the head and feet, rub the cubes, and put them into the stew pot. Add the ginger, onion knot, Shaoxing wine, and broth. Place the Hericium erinaceus tablets and soak in the washed Astragalus, Codonopsis pilosula and jujube. Slowly use slow fire. Stew slowly until the meat is rotten until seasoned. Hericium erinaceus, also known as Hericium erinaceus, helps digestion and facilitates the function of five internal organs. Applicable to indigestion, gastric ulcer, duodenal ulcer, chronic gastritis, antral gastritis, stomach pain, bloating and neurasthenia. Yam stewed pigeon: Amomum 15 grams, 25 grams of yam medicine, 1 pigeon, 3 slices of ginger, 5 grams of pepper. Wash yam yam, pepper, and amomum; break the other with Amomum; after killing the pigeon, wash the viscera, dry the blood and water, and use the ginger until it is slightly yellow. Then put yam, pepper, and pigeons together in a pot, add appropriate amount of water, and simmer for 2 hours, and then lay down with Amomum and simmer for 20 minutes. Drink soup to eat pigeon meat. For chronic gastritis, gastric ulcer is spleen and stomach Deficiency, Zheng Jian stomach cramps dull pain, belching, nausea, pale mouth, when the pan-clear. Steamed Eggs in Sanqi Sauce: A beaten egg, add 30 ml of fresh wolfberry juice and 3 grams of powder, add a little sugar to taste steamed food. There are hemostasis, pain relief, prolapse effect. For gastric ulcer bleeding, duodenal ulcer bleeding, tuberculosis hemoptysis embolism. Ginger date longan soup: 10 grams of dried ginger (cut slices), 30 grams of red dates, 30 grams of longan, 20 grams of brown sugar, 500 milliliters of water and cook for 15 minutes, sooner or later. Eat for a period of time, suitable for chronic gastritis, gastric neurosis and so on. Malan muddy stomach wine: 60 grams of fresh Malan washed, dip juice, boiled, and 100 ml of red wine mixed. Take one or two servings each morning or evening, each serving 15-20 ml. It has anti-inflammatory and pain-relieving properties and is suitable for gastric ulcers. Glutinous red dates porridge: Glutinous rice and jujube amount, with boiled porridge, can be eaten regularly. Steamed sweetmeats: Wash the fresh squid section, cut off one end of the knot, pour the honey and cover the cut squid section, fix it with a toothpick, put it in the basin, add some water to the rice cooker, and set up a bracket. Place the pot on the stand, close the lid, press the power supply, and start steaming. After steaming the candied pan, cool for a while, drink soup and eat oysters.
There are mainly the following parts:
1. Sampling swab with disposable sterile plastic rod/rayon head
2. Sterile sampling tube containing 3ml of virus maintenance solution (gentamicin and amphotericin B are selected to better inhibit the fungus in the sample. Avoid the human sensitization reaction that may be caused by penicillin in the traditional sampling solution.)
In addition, there are additional parts such as a tongue depressor, a biosafety bag, etc.
Intended to use
1. It is used for monitoring and sampling of infectious pathogenic microorganisms by disease control departments and clinical departments.
It is suitable for sampling of influenza virus (common influenza, highly pathogenic avian influenza, H1N1 influenza virus, etc.), hand, foot and mouth virus and other types of viruses. It is also used for sampling of Mycoplasma, Chlamydia, Ureaplasma, etc.
2. It is used to transport nasopharyngeal swab samples or tissue samples from specific parts from the sampling site to the testing laboratory for PCR extraction and testing.
3. It is used to preserve nasopharyngeal swab samples or tissue samples from specific parts for necessary cell culture.
The virus sampling tubes are loaded with infectious substances, and some are even highly pathogenic substances. Therefore, the requirements for packaging containers are very strict, and three requirements must be met at the same time:
1. The safety of transportation.
Ensure that the sample does not leak during transportation. Sampling tubes that comply with WHO regulations and biosafety regulations.
2. The security of preservation.
Ensure that the sample does not leak during storage. Sampling tubes that comply with WHO regulations and biosafety regulations.
3. The validity of the sample.
Make sure that the sampling tube itself will not have a toxic effect on the sample.
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How to treat patients with gastric ulcer