Seven effects of sea buckthorn fruit oil

Seven effects of sea buckthorn fruit oil

China's Yuan Dynasty seabuckthorn fruit was listed as a palace of health products. The Pharmacopoeia of the Qing Dynasty, "Crystal Materia Medica." It also records the medicinal health care function of seabuckthorn. In 1977, seabuckthorn was formally included in the Chinese Pharmacopoeia: In the 1980s, seabuckthorn was listed by the Ministry of Health as the first of its kind in China. In recent years, the medicinal value of seabuckthorn has received more and more attention at home and abroad.

First, the preventive and health effects of cardiovascular diseases

The rich double-subsiticin (linolenic acid, linoleic acid) unsaturated fatty acids in seabuckthorn fruit oil are sent to the blood vessels to dissolve the lipids on the blood vessel wall through lipoproteins (lipoproteins are transported in the human body to enter nutrients). Vascular wall deposition It reduces blood fat and softens blood vessels. Thus cut off the source of cardiovascular and cerebrovascular diseases.

Seabuckthorn fruit oil total flavonoids can have an excellent preventive effect on ischemic cardiovascular diseases such as coronary heart disease, angina pectoris, myocardial infarction, arrhythmia, myocardial ischemia and hypoxia, and heart failure by eliminating active oxygen free radicals. It also has a good effect on myocarditis, rheumatic heart disease, and chronic heart failure. It also improves heart function. Relieve chest tightness, palpitations, shortness of breath and other symptoms also have a good effect. Clinical studies have shown that sea buckthorn total flavonoids can reduce high blood lipids, lower blood viscosity, inhibit platelet aggregation, and improve blood circulation. Lower blood cholesterol, triglycerides, lower low-density protein, increase high-density lipoprotein, restore blood vessel elasticity, increase coronary blood flow, reduce myocardial oxygen consumption, increase cardiac function as antiarrhythmic, anti-myocardial ischemia , reduce myocardial infarct size, relieve angina, improve heart function.

Second, the preventive and health effects of cerebrovascular diseases

Effective ingredients such as total flavonoids of sea buckthorn fruit oil can also directly scavenge oxygen free radicals and hydroxyl radicals, causing ischemic cerebrovascular disease, cerebral ischemia, cerebral thrombosis, cerebral infarction, cerebral arteriosclerosis, and headaches and dizziness caused thereby. Unclear language, numbness in hands and feet, slow movement, limb weakness and other symptoms have good control and mitigation. It has a good healing effect on the symptoms caused by hemiplegia, aphasia, and dementia.

Third, the role of metabolism and immune system

Bioactive components such as total flavonoids of seabuckthorn fruit oil have various degrees of ability to regulate various aspects of the immune system, which can regulate thyroid function and restore hyperthyroidism to normal.

Fourth, the role of cancer prevention and health care

The biologically active component of sea buckthorn fruit oil, serotonin, promotes the degradation of cancer cells and blocks cancer-causing factors. This is due to the phagocytosis of chewing cancer cells (commonly known as; cancer cells are the most popular active ingredient of serotonin. Food) to reduce the toxic and side effects of radiotherapy and chemotherapy and promote the rehabilitation of cancer patients. It is particularly effective in cancers of the digestive system such as gastric cancer, esophageal cancer, rectal cancer, and liver cancer.

V. Preventive and health care effects on respiratory diseases

Seabuckthorn fruit oil in the traditional medical theory has the effect of cough and asthma, lung and phlegm, and has a good effect on chronic pharyngitis, bronchitis, sore throat, asthma, cough and other respiratory diseases. Its role is mainly related to the anti-inflammatory effect of volatile oil compounds in seabuckthorn and promotion of capillary blood circulation.

Sixth, the protection of the liver

Organic acids such as malic acid and oxalic acid contained in sea buckthorn fruit oil can relieve the toxic effects of antibiotics and other drugs. Protect the liver. Phospholipids such as lecithin in seabuckthorn are a highly biologically active ingredient that promotes cell metabolism, improves liver function, anti-fatty liver, and liver cirrhosis.

Seven, brain puzzle

Seabuckthorn fruit oil contains a variety of amino acids, vitamins, trace elements, unsaturated fatty acids (EPA, DHA) on children's intellectual development and physical growth have a good role in promoting. Long-term use of sea buckthorn juice has a good effect on improving intelligence level, response ability, and maintaining vigorous energy and physical strength.


Probiotic

Probiotics are a class of active microorganisms that are beneficial to the host by colonizing the human body and changing the composition of the flora in a certain part of the host. By regulating the immune function of the host mucosa and system or by regulating the balance of intestinal flora, promoting nutrient absorption and maintaining intestinal health, resulting in the production of single microorganisms or mixed microorganisms with well-defined composition that are beneficial to health.

Probiotics,Probiotic Efficacy,Probiotic vitamins,Probiotic Health Supplements

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