Royal jelly is the highest nutritional value in honey, but not everyone is suitable for eating. Here, it is better to look at the efficacy and side effects of royal jelly and the methods of identifying true and false royal jelly. Don't miss it.

5 major effects of royal jelly

Improve nutrition, supplement brainpower: royal jelly contains a lot of nutrients, regular consumption can improve the status of malnutrition, treatment of loss of appetite, indigestion, can make people's physical and mental strength has been strengthened, the mood has improved.

Enhance human immunity: Royal Jelly contains immunoglobulin, can significantly improve the body's immune system, after eating royal jelly for a period of time, people obviously feel full of energy, suffering from colds and other diseases reduced the chance.

Prevention and treatment of cardiovascular and cerebrovascular diseases: long-term use of royal jelly has a good effect on patients with triady disease, arteriosclerosis, arrhythmia, and diabetes.

Treatment of anemia: royal jelly contains copper, iron and other synthetic hemoglobin substances, has a strong hematopoietic system, so that the role of bone marrow hematopoietic function, clinically used to assist the treatment of anemia and other diseases.

Anti-inflammatory, analgesic, and promoting wound healing: 10-HDA in royal jelly, royal jelly acid has antibacterial, anti-inflammatory, analgesic effect, can inhibit the growth of more than ten kinds of bacteria such as Escherichia coli, pyococcus, epidermophyton, Mycobacterium tuberculosis. Medical clinical use of royal jelly and honey formulated into external gauze, used for burns, frostbite, surgical wounds in the anal area, its pain relief, anti-inflammatory, to improve the wound blood circulation and nutrition and other effects is significantly better than Vaseline and other external sliver.

Next, let's see who should not eat royal jelly.

Who can't eat royal jelly

Allergic constitution should not drink royal jelly. If you are allergic, pay special attention in your daily life. Beyond royal jelly, be careful to take any other bee products. If you do not, you are prone to allergies. In particular, people who eat seafood in their daily life are prone to allergies. They should avoid taking and touching various bee products as much as possible. This is due to the fact that royal jelly and other bee products contain a large amount of hormones, enzymes, and heterologous proteins, and the chance of allergies after taking it is very high.

In addition to the allergic population, there are some patients with chronic hypotension and hypoglycemia. In royal jelly, there are substances similar to acetylcholine, which have antihypertensive and hypoglycemic effects.

Gastrointestinal disease should not drink royal jelly. Nowadays, it can be said that many people suffer from various degrees of gastrointestinal diseases, such as gastric ulcers, intestinal disorders, and diarrhea. Experts specifically reminded patients with these symptoms can not eat royal jelly in the usual life, so as not to cause a strong contraction of the bowel, resulting in more serious cases of intestinal disorders. In addition, diarrhea and constipation may be aggravated by patients with gastrointestinal disorders after taking royal jelly.

Finally, we will teach you how to distinguish royal jelly.

How to distinguish true and false royal jelly

At present, the most common fresh royal jelly adulteration has two types: the identification of starch-enriched royal jelly such as milk powder: the starch iodine turns blue. The starch becomes a dextrin after hydrolysis, and the dextrin becomes purple after encountering iodine. Pure royal jelly is light yellow or orange yellow after iodine exposure. Simple method: Take a drop of royal jelly and drop it on paper. After a period of time, if there is trace of water leakage, the royal jelly is adulterated. Identification of royal jelly mixed with dairy products: a small amount of edible alkali or 20% NaOH several drops are stirred at room temperature, if the suspended solids are all dissolved, and light yellow transparent, indicating that the sample is pure royal jelly, if it is not dissolved, and it is turbid It indicates that the sample was mixed with dairy products in royal jelly.

Before eating royal jelly, you must first understand whether it is suitable or not.

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