What is the very red rose hip recently?

Food Business Network News On August 30, the State Food and Drug Administration issued a reply on the related issues of rose hips. In response to the question about whether rose hips can be added to ordinary foods, it is necessary to refer to the Food Safety Law of the People's Republic of China. Article 37 stipulates: "The use of new food materials to produce food, or the production of new varieties of food additives, new varieties of food-related products, should be submitted to the health administrative department of the State Council for safety assessment materials. Whether rose hips can be used as ordinary food For raw materials, please consult the National Health and Family Planning Commission."

So, what exactly is Rose Hip? What is the role?

What is rose hip

Rose hip, the scientific name wild rose, also known as natural thorn rose, is the fruit of wild rose, is a perennial deciduous shrub of Rosaceae and rose.

Rosehip Rosehip contains a variety of nutrients and is therefore unique in its function. Rose hips have the highest vitamin C content. After testing, the edible part VC content per 100 grams of fresh fruit is more than 6810 mg, up to 8300 mg, ranking first among all vegetables and fruits, and is known as the "king of VC". Natural rose hip is a good medicine for treating vitamin deficiency. Natural rose hip products have significant anti-aging, anti-fatigue, anti-radiation, anti-hypoxia, anti-thrombosis, blood pressure lowering, anti-cancer, cancer treatment, strengthening body and aphrodisiac, brain strengthening The role of longevity. It also has a significant effect on malnutrition and mental retardation caused by zinc deficiency in children.

However, although roses have many advantages, at present it is not in China's list of drugs and foods, that is to say, it can only be used to produce medicines and some health products in China, and cannot be used as raw materials and additives for ordinary foods.

In addition to rose hips, the following common extracts can only be used to make medicines, and can not be added freely in common foods.

Rhodiola extract

It is an extract of Rhodiola root, which is sweet and bitter. The main ingredients are salidroside, sterol tyrosol, and veseve. For the treatment of neurasthenia and neurosis, such as improving attention, memory; for the treatment of free radicals, such as treatment of tumors, radiation damage, emphysema, senile cataracts; also as a strong agent for impotence; Rhodiola can also improve immunity and resistance to altitude sickness.

Ginkgo biloba extract

It is a dry leaf extract of Ginkgo biloba, which is a light yellow-brown flowable powder. It has bitter taste and has the effects of promoting blood circulation, removing phlegm and collaterals. It is mainly used as a medicine for the treatment of memory loss, stomach pain, dysentery, high blood pressure, mental stress and respiratory problems such as asthma, bronchitis and circulatory failure and anxiety caused by it. CFDA currently approves dozens of Ginkgo biloba extract formulations, including Ginkgo biloba leaves, capsules, granules, soft capsules, dispersible tablets, pills, mites, drops, oral liquid, Ginkgo biloba extract injection, etc.

Tips: List of items that are both food and medicine

Clove, star anise, bean, cumin, scorpion, yam, hawthorn, purslane, black snake, ebony, papaya, hemp seed, generational flower, polygonatum, licorice, white peony, ginkgo, white lentils, White lentils, longan meat (longan), cassia seed, lily, nutmeg, cinnamon, amla, bergamot, almond (sweet, bitter), sea buckthorn, oyster, medlar, pepper, red bean, gelatin, chicken gold, malt, kelp , jujube (jujube, jujube, black jujube), mangosteen, yuliang, honeysuckle, green fruit, houttuy, ginger (ginger, dried ginger), hazelnut, hazelnut, hazelnut, amomum, fat sea, earthworm, incense Quinoa, camphor, peach kernel, mulberry leaf, mulberry, orange, bellflower, puzzle, lotus leaf, raisin, lotus seed, galangal, light bamboo leaves, light soybean meal, chrysanthemum, chicory, yellow mustard, yellow essence, perilla, purple Su seed, pueraria, black sesame, black pepper, glutinous rice, medlar, dandelion, honey, hazelnut, jujube kernel, fresh white root, fresh reed rhizome, python, orange peel, mint, coix seed, white, raspberry, Musk.

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