Species classification

Taiwan guava: Taiwan guava is the main cultivar in Fujian. Fruit round, single fruit weight 70 to 100 grams, the fruit surface yellow with a little red spots, thin skin, yellowish flesh, juicy, sweet, ripe fruit before the summer heat. It should be planted.

Strawberry guava: strawberry guava is hexaploid, fruit purple or yellow, for fresh or processed fruit juice, jelly, etc., more cold, can be used as guava rootstock.

Brazil guava: Brazil guava is tetraploid, with small fruit, high yield, good quality, and relatively cold-resistant.

Costa guava: Costa Rican guava is 6-fold, round in shape, thin in flesh, with acidity, no aroma, few seeds, mature fruit with high pectin content, resistance to nematodes and blight, can be used as guava rootstock .

Yellow sand guava: yellow sand guava fruit is small, light yellow, slightly sour, slightly strawberry aroma. Incomplete ripe fruit can produce high-quality jelly, seedlings are poor in cold resistance, and are vulnerable to root nematodes and can be used as guava rootstock.

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