Liver liver drink what tea

What kind of tea is best for raising liver and protecting liver? Tea is not only a favorite beverage for modern people, but also has certain pharmacological effects. It is also very beneficial to choose the type of drinking to maintain the human organs. Let's introduce liver protection and liver protection. What are the tea for everyone's reference and choice:

1. Green tea: Contains many components such as tea polyphenols, caffeine, lipopolysaccharide, and theanine. It has functions such as detoxification, clearing away heat, diuretic detoxification, and lipid-regulating effects. Moderate drinking can not only effectively reduce the burden on the liver and reduce blood viscosity. Consistency, and helps to digest and reduce the efficacy of fat, which is extremely beneficial to the maintenance of the liver.

2. Chrysanthemum Tea: The chrysanthemum taste is sweet and bitter, and slightly cold; there are scattered wind heat, detoxification, anti-inflammatory, Liver eyesight and Liver Liver and other effects, have a good adjuvant effect on liver yang, liver fire disease and other diseases It is a good product for raising liver and protecting the liver.

3.Tea tea: Contains carotene, niacin, linoleic acid, scopolamine, various free amino acids, vitamins, and trace elements, which can be used to nourish the liver, kidney, spleen, and blood. Runzao and other effects, regular amount of drinking can also promote blood circulation, promote cell growth, lower blood cholesterol levels, prevent arterial cirrhosis, which is also very beneficial for the maintenance of the liver.

4. Pu'er Tea: It is a kind of tea containing most of tea polyphenols, which can help digestion, warm stomach, eyesight, anti-drug, anti-cancer, hypoglycemic, antibacterial, anti-inflammatory, lipid-lowering, and prevention of arteriosclerosis. It is beneficial to reduce the accumulation of fat in the liver, reduce the burden on the liver, and prevent the occurrence of cirrhosis.

5. Honeysuckle tea: It has the functions of clearing away heat and toxins, activating meridians, activating antivirals, clearing the liver and clearing eyesight, calming the liver, cooling blood, bactericidal and itching, and strengthening defense functions. It is a good product for nourishing the liver and protecting liver during the spring season.

6. Yinchen tea: It has dampness and heat, protects the liver, reduces enzymes, clears the liver and gallbladder, and reduces yellowness. It is also a good product for raising liver and protecting the liver. It is particularly suitable for people with elevated transaminases, bilirubin, and signs of intensive liver fire. use.

7. Others: The Herbal Tea has the effects of heat-clearing, detoxifying, relieving liver and relieving pain; Gynostemma Herba has the pharmacological effects of inhibiting the proliferation of tumor cells, protecting liver, resisting gastric ulcer, regulating lipid metabolism, etc. the goal of.

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