Parent-child baking is a parent-child activity that combines fun, hands-on ability and creativity. It can cultivate children's hands-on ability and creativity while promoting the feelings of parents and children. It is an investment project with great market potential. . What are the essential equipment for opening a parent-child bakery? Let's introduce the following Kaqile Children's Park.

First, the measurement tool

A kitchen electronic scale capable of accurately measuring the weight of food materials used;

a measuring cup for measuring raw materials such as sugar, flour, water, etc., and a measuring spoon for raw materials such as yeast, salt, lemon juice, and wine which are not in demand;

Temperature is a key factor affecting baking. According to the type of use, there are oven thermometers, liquid needle thermometers and fermentation thermometers and hygrometers .

Second, the screening tool

Used for decorative powder or small dose adjustment of powdered sugar powder, cocoa powder, matcha powder;

The flour sieve used to sift the flour makes the flour granules more fluffy, more uniform in density, and more tightly bound to the liquid.

Third, the mixing tool

A manual egg beater for mixing eggs and cream, and an electric egg beater for dispensing cream, egg whites, whole eggs, etc.

It is used for mixing, egg-bashing, noodles, and washing dishes . It is made of stainless steel metal dish, which is firm and light;

A soft scraper that is used to make a paste mix of a paste material, and can also feed the paste material from one container to another.

Fourth, noodle tools

a cutting knife for cutting dough, dividing dough, making biscuits, styling, scraping the edge, etc .; a special release knife for demoulding the cake ; a serrated knife for cutting sponge cakes and hurricane cakes ; , sugar rind, cutting knives for egg tarts and pizzas ; clean sanitary mats for keeping the console .

Five, baking mold

Make a cake with a live cake , make a spit, a cake, a brownie's toast , and a wide-ranging baking tray .

Six other tools

A must-have set for making creamy cakes; a must-have baked stone for the cooling of the cake tissue; a liquid material for applying grease, syrup, eggs, etc., as well as a sauce and oily material. brush; store raw materials, pan, dish rack and other things; so that consumers can see the showcase freshly made baked goods; for pastry dough and refrigerated storage of essential refrigerator and oven.

The opening of a parent-child bakery, the above equipment is essential. Also remind everyone that when choosing a parent-child bakery brand, you must choose a mature and well-known brand, do a good job in the early inspection, in order to successfully run a parent-child bakery!

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