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The new genetically modified corn only recognizes its own people
According to an AFP report today, Nebraska corn grower Tom Hogmeyer was aware of disturbing signs in Europe and other parts of the world when American farmers began planting genetically modified crops in 1996. Hogmiyel is aware that pollen from GM crops may float from one place to another, polluting non-genetically modified crops. Thus, Hogemeyer chose an ancient maize variety native to Central America. As a child, Hogmier learned from his grandfather how to grow corn on the American prairie. He studied this foreign corn variety in tropical climates, obtained genetic material, and developed a natural way of rejecting any pollen other than his pollen. This corn variety is called Pu-ra Maize and has applied for a patent. Hogmier said that PuraMaize will allow the cultivation of genetically modified and non-genetically modified corn to be planted closely together. Genetically modified corn will not or will not contaminate non-GM maize. Experts said that PuraMaize may help fill a huge gap in the $23 billion corn market. Rex Bernardo, a professor of agronomics at the University of Minnesota, said: "This could be a kind of crop for export earnings."