The characteristics of yellow mushroom disease: Mushroom disease is mainly caused by soil, water, insect pests, air, and mushrooms transmitted by Pseudomonas rod bacteria. The bacteria adapts to reproductive growth in both low-temperature and high-temperature seasons. At the beginning of the disease, the lesions appear slightly yellow, the body of the mushroom grows slowly, and it becomes rigid until the whole body of the mushroom is infected. The mushroom pleats are twisted and shriveled and dry and dry. It is a typical dry rot. Another yellowish spot develops in the early stages of the disease. There is a sticky wet sensation on the part, the rot of the mushroom body, and a thick-like secretion, giving off a stench, typical wet rot. There is a mismanagement caused by temperature, humidity, ventilation, etc., resulting in an artificial yellow mushroom disease. .
Simple treatment of chanterelle disease:
1. Reduce air humidity and increase ventilation.
2. Drug treatment
1 yellow rot eliminate; incidence of 50 grams per bag of water 50-150 kg spray mushrooms, 2 --- 3 days to spray once; even spray 2-4 times.
2. Wan Xiao Ling; add 2 to 3 pounds of water per piece, spray mushrooms 1-2 times a day, spray for 2-3 times, then prevent and control. (Spray should be stopped before spraying 2--8 hours)
3. Bacterial killing; Onset period 50 grams per bag plus 50-150 pounds of water sprayed mushrooms, 2 --- 3 days to spray once; even spray 2-4 times, you can control. 7-10 days of disease prevention time spray .

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