Raw materials: pork, chicken, fragrant dried, cooked pork belly, cucumber, bamboo shoots each 80 grams, shrimp, green beans a little; Pixian bean, ginger, garlic, salt, sugar, soy sauce, cooking wine, monosodium glutamate, wet starch the amount.

System of law: Pork, chicken, fragrant, cooked pork belly, cucumber, winter bamboo shoots are cut into small. Heat the oil (oil food) in the pot and remove the diced meat, the chicken, the fragrant dried vegetables, the dices, and the bamboo shoots. Shrimp, green beans boiled with boiling water, remove and use oil. Put a little oil in the pot, put people in Pixian bean curd, ginger, garlic stir fry, put all kinds of small people, add salt, sugar, soy sauce, cooking wine, when the juice is quick-drying, add the monosodium glutamate loading plate. Shrimp and green beans are served in the center of the dish.

Features: This dish with vegetables, rich in nutrition.

Bowie Dick Test Pack

The Bowie-Dick test procedure is a test method used to test the effect of high-pressure vacuum sterilizers on ventilating objects. The American Association of Medical Devices (AAMI) also uses it as a standard method for confirming the operation of sterilization devices. In this test, the BD test pack is placed in a prescribed position in the sterilization device, and after a sterilization cycle of 134°C/3.5 minutes, the test pack is taken out and the color change on the test card is observed to determine the performance of the sterilization equipment. In the event of vacuum pump failure, sterilization cycle, incomplete control, air leakage in the sterilization chamber, etc., the discoloration of the test card is uneven, so that the abnormality of the sterilization equipment can be easily found.

B&D test case, B&D test pack, B&D test kit

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