Shenzhen Sunson Tech Co., Ltd , https://www.sunsonkiosk.com
Slide mushroom harvesting and processing
First, harvest slider mushroom mushroom cover length to 1.5-2 cm, harvested when not open the umbrella. The unopened umbrellas are fresh and of good quality. When picking, gently pull up the roots by hand. Do not bring down the bacteria and cut the roots. Open the umbrella and go to the open umbrella for picking. Dry naturally. After harvesting, small dead mushrooms, residual roots and debris are removed. See mushroom growth, lack of nutrition, use special drugs for edible mushrooms. Second, the processing of 1 salting: A level: Cap diameter 1.5-2 cm or less within 0.5 cm long handle, not open umbrella, cut roots. Class B: Umbrella diameter 1.5-2 centimeters or less The length of the handle is less than 2 centimeters, and the root is cut. Grade C: Umbrella diameter 1.5-2 cm or so The length of the handle is less than 3 cm and the root is cut. Grade D: cut roots with an umbrella diameter of more than 2 cm and a handle length of 4 cm or more, and ungraded mixed goods. 2 Pickled: Put the processed mushrooms into boiling water, boil and cook for 5-7 minutes. Cook the mushrooms and put them into water to precipitate. Brownish. Remove them and put them in cold water to cool. Then remove and control. Water can be pickled. The standard press 1 pound of fresh mushrooms plus 4 two salt, after mixing to mix, after mixing into the pool (or cylinder), the first time to add saturated brine, not to expose the mushroom body is appropriate. After 10 days, it will fall once. Rain, shade, and low temperature can be stored for about 3 years, ready for sale. 3 Dry goods: The opened mushroom is raised to a flat open umbrella, which can be eaten under the mushroom foot, worn string, put on the shelf, sunny and natural drying, the color is normal, no impurities in a timely manner into the plastic bag closed, stored in A cool, ventilated place to sell. Pay attention to rain, prevent moisture recovery, otherwise mushroom block deterioration, mildew, reduce commodity value. 4 fresh products: According to market demand for sale.