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After entering the "Twelfth Five-Year Plan" period, China's grain supply and demand has entered a new stage of "tight balance." As the head of the three major staple foods, 60% of the country's population is rice-based.
“Rice consumption is on the rise, but the “small, scattered, and low†status of the rice processing industry is quite outstanding. The country has not yet formed a leading large enterprise or large group. The industrial chain and distribution chain are incomplete, and the production capacity is excessive. The construction is serious." Bai Meiqing said that if there is a storm of grabbing grain, as long as each household buys one or two sacks of rice, there may be a phenomenon that the country is out of stock, causing adverse consequences.
Bai Meiqing stated that the whole process industrial chain and distribution chain operations from breeding to harvesting, storage and transportation, processing and sales, from the field to the table should be implemented, and the entire process of safe production and safety monitoring system from source to terminal should be established to build new ones. Rice safe production chain, distribution chain.
Poor processing capacity of rice into food security risks
The two-day 2011 China Green Ecological Rice Industry Development Seminar and the Second Great Northern Wilderness "Rice Festival" ended on August 9th in the Jiansanjiang Branch of the Heilongjiang Land Reclamation Bureau. In an interview with reporters, Bai Meiqing, president of the China Grain Industry Association, said that the Chinese rice processing industry lags behind the vegetable oil processing industry, the flour processing industry, and the corn processing industry. It is a weak link in grain processing and a major hidden danger in food security in the new era. .