The kiwifruit picking can be carried out from May (about 10 days before flowering) to the autumn of September. It takes a lot of work and a long time to do a good job, and it has a great effect on the tree production and stable production. Therefore, careful operation must be carried out strictly.

The young sapling saplings are newly planted saplings and 2-year-old saplings. Usually the trees are planted in the same year and do not need plastic surgery. After selecting 1 or 2 sturdy branches, the twigs grow to 80 cm. One heart, then let it grow. Zhongwangshu picks up the heart at 30cm below the wire, and the weak tree picks the heart at 10~20cm below the wire. After picking the heart, the main vine can sprout 2~4 side branches, leaving 10~12 to the secondary side branches. The leaves were plucked twice and some of the lateral branches of the wang wang tree could be appropriately extended to increase the photosynthetic area of ​​the trusses, providing the necessary organic nutrients for root growth.

The picking of the fruit tree during the full fruit period should be based on the method of "leaving one, two short, and three leaves for two leaves." That is, the peripheral shoots from the top fruit left 6~7 leaves for the first picking; the second sprouting shoots left 3~4 leaves topping; the third sprouted shoots left 2 leaves topping, each The fruit on the branches shall not be less than 4 leaves on average, that is, the ratio of leaves to leaves is 4:1. For the toadstool branches that are issued within the canopy (purple, reddish, long, and weak), they must follow the principle of "a short, two long, and one year of results." To fully reflect the "early morning, two "Heavy, three clever", leggy branches to leave 2-3 leaves heavy topping heart, the second branch of germination leaves 10 to 12 leaves topping heart, this method is called to turn the heart and turn the trend, that is, in the longevity of long branches through the early picking heart, The method of plucking the heart and skillfully topping the heart is transformed into a strong, full, and mediocre result, and the utilization rate of branches is increased.

At the same time, the branches are to be thinned, and the dense branches must be kept at a certain distance, and the other branches must be removed from the base to open the light path. In the summer when there is continuous high temperature and drought, the method of picking long and short cuts can be used to increase the leaf-fruit ratio, intentionally increase the canopy layer of the canopy, reduce the bare fruit, and effectively prevent the sunburn fruit.

After the high-temperature weather in mid-August, the autumn shoots have entered a long-term and long-term focus, so as to avoid deterioration of the ventilation conditions and affect the fruit rate.

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