Garlic Powder,Dehydrated Garlic Powder,Garlic Powder Price Greenfarm Import And Export Co., Ltd. , http://www.jn-foods.cn
1. Sources and Habitation
Apigenin (4,5,7-trihydroxyflavone),  is a natural product belonging to the flavoneclass  that  is the aglycone  of  several naturally occurring glycosides.It is found in high amounts in several herbs including parsley, thyme, and peppermint.Â
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It is is also found in a number of other herbs, including chamomile herb, Horsetail herb, lemon balm herb, perilla herb, vervain herb, and yarrow.
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Red wine and tomato sauce contain this flavonoid.
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2. Descriptions and Specifications of Product
Plant original: Apium graveolens var.dulceÂ
Specifications: 98.0% Apigenin Test by HPLC
Molecular Formula: C15H10O5
Molecular Mass: 270.24
CAS No: 520-36-5
3. Indications and Uses
Apigenin is an antioxidant plant flavanoid which contains anti-inflammatory  and anticancer properties.  It may induce apoptosis and may inhibit proliferation of tumor cells by arresting the cell cycle at the G2/M phase.Â
Apigenin Is also known to be a MAP kinase inhibitor and a selective inhibitor of Protein Kinase 2 (CK2). Apigenin is capable of exerting diverse effects on a vast variety of molecular targets. Most effects appear to be mostly mediated through suppressing nitric oxide synthase-2 (NOS2), Hypoxia-inducible factor 1 α (HIF-1α), lipoxygenase, cyclooxygenase-2 (COX-2)  and  vascular  endothelial growth factor (VEGF) expression. Blocks proliferation of Wnt-1 transfected cells,  dephosphorylates β-catenin and lowers levels of β-catenin  and Dvi. Apigenin is  an inhibitor  of Casein Kinase, CYP19, CYP2C9, ERK and PKC.
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Apigenin 98% HPLC Chamomile Extract
1. Sources and Habitation
Apigenin (4,5,7-trihydroxyflavone),  is a natural product belonging to the flavoneclass  that  is the aglycone  of  several naturally occurring glycosides.It is found in high amounts in several herbs including parsley, thyme, and peppermint.Â
Â
It is is also found in a number of other herbs, including chamomile herb, Horsetail herb, lemon balm herb, perilla herb, vervain herb, and yarrow.
Â
Red wine and tomato sauce contain this flavonoid.
Â
2. Descriptions and Specifications of Product
Plant original: Apium graveolens var.dulceÂ
Specifications: 98.0% Apigenin Test by HPLC
Molecular Formula: C15H10O5
Molecular Mass: 270.24
CAS No: 520-36-5
3. Indications and Uses
Apigenin is an antioxidant plant flavanoid which contains anti-inflammatory  and anticancer properties.  It may induce apoptosis and may inhibit proliferation of tumor cells by arresting the cell cycle at the G2/M phase.Â
Apigenin Is also known to be a MAP kinase inhibitor and a selective inhibitor of Protein Kinase 2 (CK2). Apigenin is capable of exerting diverse effects on a vast variety of molecular targets. Most effects appear to be mostly mediated through suppressing nitric oxide synthase-2 (NOS2), Hypoxia-inducible factor 1 α (HIF-1α), lipoxygenase, cyclooxygenase-2 (COX-2)  and  vascular  endothelial growth factor (VEGF) expression. Blocks proliferation of Wnt-1 transfected cells,  dephosphorylates β-catenin and lowers levels of β-catenin  and Dvi. Apigenin is  an inhibitor  of Casein Kinase, CYP19, CYP2C9, ERK and PKC.
Â
Apigenin 98% HPLC Chamomile Extract
Model NO.: extract
Trademark: Ruiheng
Specification: 1KG/Bag, 25KG/Drum
Origin: China
HS Code: 29389090
Model NO.: extract
Trademark: Ruiheng
Specification: 1KG/Bag, 25KG/Drum
Origin: China
HS Code: 29389090
Apigenin 98% HPLC Chamomile Extract